-Ultimate Veggie - Artichoke Hearts, Mushrooms, Tomato, Spinach, Onions 7.95
-Meat Lovers - Chorizo and Ham with Carmelized Onions 8.95
-Seasonal - Heirloom Tomato, Basil, and Feta 9.5
-Gourmand - Oyster Mushrooms, Robbiola, Truffle Oil, Arugula 9.95
-Andalu Extravaganza - 5 Egg Scramble, served on Polenta Fries, topped with
Cambazola Fondue, Arugula 9.75 'keep it comin'' 14.95
Served with Hashbrowns or Polenta Fries
-Eggs Benedict (optional - top with Cambazola Fondue)
with Hashbrowns or Polenta Fries, and Fruit 9.95
Crab Cakes Benedict 11.95
House Cured Salmon 10.5
-Pain de Mie French Toast with Mixed Fruit 9.95
add Sauteed Mixed Berries 1
add Scoop of Ice Cream 1
-Corned Beef Hash - topped with two poached eggs, toast 8.75
-Ahi Tuna Tacos (4) with Chili-Lime Vinaigrette and Mango Salsa 9.25
-Sliders with Basil Aioli (3) and Shallot Rings 8.95
-Cambazola Cheese Fondue with Fuki Apples and Asian Pears 10.5
-Curly Polenta Fries with Spicy Tomato Vinaigrette 4.95
-Fresh Donut Holes with Castillian Hot Cocoa 5.95
Served With a Side of Fresh Fruit and Hashbrowns or Polenta Fries
-Two Waffles with Butter and Maple Syrup 7.95
-Berries - Sauteed Mixed Berries 8.95
add Scoop of Ice Cream 1
-Savory - Topped with Chopped Ham, Cambazola Fondue 9.75
-Combo - Waffles with Scrambled Eggs, choice of Meat 10.25
Combo of any 3 7.45
-Plain Bacon 2.95
-Brown Sugar Bacon 2.95
-Spiced Bacon 2.95
-Chorizo 2.95
-Bangers 2.95
-Breakfast Sausage 2.95
-Burrata Cheese with Grilled Bread Salad, Basil Vinaigrette 8.95
-Fig and Dried Cherry Salad with Balsamic Vinaigrette, Mixed Greens, Rocquefort 8.5
-House Cured Salmon with Whipped Cream Cheese, Capers, Red Onions
on a Sesame Katz Bagel, Side Salad 9.5
-Fruit Bowl - Fresh Melon, Tossed with Mint Simple Syrup 6.75
