-Andalousian Olives with Fenel, Lemon, Chili, and Garlic 3
-Marcona Almonds Fried with Kosher Salt 3
-Ahi Tartar Tacos (4) with Chili and Lime, Mango Salsa 10
-Curly Polenta Fries, Spicy Tomato Vinaigrette 7
-Cambazola Cheese Fondue with Fuji Apples and Asian Pears 10
-Hearts of Palm Salad with Avacado, Mache, and Meyer Lemon Vinaigrette 8
-Pear and Persimmon Salad with Candied Pecans and Pomegranate, Champagne Vinaigrette 8
-Burrata Cheese on Grilled Bread Salad with Basil Vinaigrette, Cherry Tomatoes, Arugula 9
-Halibut Paillard with Cilantro, Ginger, Soy, and Hot Grapeseed Oil 9
-Duck Confit Dumplings with Sweet Chili Dipping Sauce 7
-Crispy Mac and Cheese with Herb Tomato Vinaigrette 6
-Carpaccio with Rocquefort, Salad of Endive, Arugula, Criminis 8
-Cheese Plate - Langhe Robiola with Quince Paste and Grilled Acme Walnut Bread 6
-Butternut Squash Raviolis with Hazelnuts and Sage Brown Butter 8
-Miso Glazed Sea Bass in Lettuce Cups with Sweet Soy 8
-Dungeness Crab Cake with Chipolte Aioli 11
-Shrimp "Pil Pil" with Garlic, Tomato, Sherry, Red Pepper 9
-Grilled Swordfish with Sauteed Crimini Mushrooms, Arugula Salsa Verde and Mashed Potatoes 9
-Roasted Portobello with Bone Marrow, Balsamic Reduction and Arugula-Frisee Salad 9
-Sliders - Three Mini Burgers with Basil Aioli and Tomato, Shallot Rings 9
-Grilled Eggplant Stuffed with Ricotta, Spinach, and Pinenuts,
served with Caponata 8
-Roasted Chicken Breast with Truffled Leek Mashed Potatoes, Brown Chicken Jus 10
-Pork Tenderloin wrapped in Bacon and Grilled, with Yam Puree, Port Wine Reduciton 10
-Lamb Cheeks with Rosemary and Ricotta Gnocchi, Broccoli Rabe, and Roasted Tomato 11
-Coca-Cola Braised Short-ribs with White Bean Salad 11
-Grilled Filet Mignon with Chimmichurri and Fries 12
-Butternut Squash with Spiced Asian Glaze 5
-Brussels in Caper Brown Butter 5
-Gremolata Fries 3
-Mashed Potatoes 3
-Fresh Donut Holes with Castillian Hot Cocoa 5
-Chocolate-Espresso Mousse Napoleon with Dark Chocolate Sauce 5
-Warm Apple & Huckleberry Crisp with Vanilla Ice Cream 5
-Cheese Plate - Taleggio with Grilled Walnut Bread and Quince Paste 6
-Banana Lumpia Split with Dulce de Leche Ice Cream, Chocolate and Caramel Sauces 6
-Raspberry Sorbet with Vanilla Wafer 6