-Bodegas Hidalgo La Gitana Manzanilla 4
-Bodegas Hidalgo Oloroso Especial 5
-Barros La Grima Porto Blanco 6
-Lillet Blanc 5
-Andalousian Olives with Fenel, Lemon, Chili, and Garlic 3.25
-Marcona Almonds Fried with Kosher Salt 4.25
-Ahi Tartar Tacos (4) with Chili and Lime, Mango Salsa 10
-Trio of Tartares: Ahi Tuna Taco | Wasabi Hamachi | Salmon Poke
5.5 per person
-Curly Polenta Fries, Spicy Tomato Vinaigrette 7.25
-Cambazola Cheese Fondue with Fuji Apples and Asian Pears 10.5
-Butter Lettuce Salad with Creamy Tarragon Vinaigrette, Grilled Croutons 8
-Baby Spinach Salad with Warm Bacon Vinaigrette, Rocquefort, Candied Walnuts 8.5
-Halibut Paillard with Cilantro, Ginger, Soy, and Hot Grapeseed Oil 9.5
-Crispy Mac and Cheese with Herb Tomato Vinaigrette 7.5
-Miso Glazed Sea Bass in Lettuce Cups with Sweet Soy 8.5
-Wagyu Beef Tartare, Basil Anchovy Vinaigrette, Pine Nuts 9.25
-Moroccan Lamb Cigars with Yogurt-Mint Dipping Sauce 7.25
-Cheese plate - Robbiola Flight: washed-rind Camilla, aged Brescianella, Toma di Pecora 11.5
-Dungeness Crab and Gaspacho Salad 10.25
-Burrata Cheese on Grilled Bread Salad with Basil Vinaigrette 9.5
-Shrimp "Pil Pil" with Garlic, Tomato, Sherry, Red Pepper 9.5
-Seared Scallops with Beurre Blanc, Red Quinoa Salad with Shiitakes, Corn, Swiss Chard 10.5
-Rock Shrimp and Sweet 100 Tomato Pasta with Marjoram and White Wine 10.5
-Sliders - Three Mini Burgers with Basil Aioli and Tomato, Shallot Rings 9.5
-Vietnamese Pork Rolls in Lettuce Cups with Mint, Cilantro and Dipping Sauce 8.25
-Grilled Eggplant Stuffed with Ricotta, Spinach, and Pinenuts,
served with Caponata 9
-Roasted Chicken Breast with Grilled Oyster Mushrooms, Asparagus,Fingerlings, Jus Natural 10.5
-Coca-Cola Braised Short-ribs with White Bean Salad 11.5
-Grilled Rack of Lamb with Espresso Mole and Roasted Potatoes 12.5
-Grilled Flatiron Steak with Romesco, French Fries 11
-Grilled Asparagus with Truffled Pecorino 5.25
-Fresh Corn with Smoked Pimenton and Lime Quesa Fresca 5
-Gremolata Fries 3.5
-Mashed Potatoes 3.25
-Fresh Donut Holes with Castillian Hot Cocoa 5
-Chocolate-Espresso Mousse Napoleon with Dark Chocolate Sauce 5
-Warm Apple & Huckleberry Crisp with Vanilla Ice Cream 5
-Cheese Plate - Taleggio with Grilled Walnut Bread and Quince Paste 6
-Banana Lumpia Split with Dulce de Leche Ice Cream, Chocolate and Caramel Sauces 6
-Raspberry Sorbet with Vanilla Wafer 6